WELCOME INSTRATA RESIDENTS!
Welcome to your own personal, fall themed cooking class! Hosted by Executive Chefs Dave Marken and Jeffrey Langelli from our team here at What’s The Kitch? We will be making some fresh, fun and flavorful fall themed appetizers for you and your family to share. On the menu, we have a delicious fall classic - roasted butternut squash bisque, followed by a stunning mushroom mascarpone crostini, and finishing off with a succulent corn fritter with a spicy aioli to end the class. All ingredients are directly below followed by the Demo Videos. You can choose to watch the full class, or click on each recipe separately.
Full Class
Butternut Squash Soup
Mushroom Crostini
Corn Fritters